Search staff/organisations dr.ir. CMM Lakemond
Name
Namedr.ir. CMM Lakemond
FirstnameCatriona
Emailcatriona.lakemond@wur.nl

Job details
DescriptionUniversitair docent
OrganizationDepartment of Agrotechnology and Food Sciences
Organization UnitFood Quality and Design
Phone+31 317 480 288
Mobile
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Phone 2+31 317 482 520
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Visiting addressBornse Weilanden 9
6708WG, WAGENINGEN
Building/Room118/X1110
Postal addressPostbus 8129
6700EV, WAGENINGEN
Courier30
Regular availability
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Biography

Catriona Lakemond is an assistant professor in the group of Food Quality and Design of Wageningen University. Her research focusses on insects as a sustainable food source. She is active within the field of biofractionation and composition of insects, with a focus on insect proteins. Her research activities are directed towards the insect value chain, processing and properties, and organization of the chain. She lead a number of insect related research projects and organized the international symposium “ Edible Insects; The Value Chain” in 2018.

She graduated in Food Science and Technology at Wageningen University and she received a PhD on her work on soy proteins in the Food Chemistry group of WUR.

 


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