Naam
Naamdr.ir. F Pepping
RoepnaamFre
Emailfre.pepping@wur.nl

Werk
OmschrijvingExterne medewerker
OrganisatieDepartement Agrotechnologie en Voedingswetenschappen
OrganisatieeenheidVLAG
Reguliere werkdagen
Ma Di Wo Do Vr
Ochtend
Middag

Biografie

Since 1994 working as executive secretary of the Graduate School VLAG and responsible for the day to day activities of the secretariat (6 persons).

From 2003 onwards involved in the activities of the European Nutrigenomics Organisation(first as EU Network of Excellence and later on as an independent association). see www.nugo.org

Treasurer of the Dr. JA Zwartz Foundation (1999 onwards)

http://www.wur.nl/en/Education-Programmes/PhD-Programme/Graduate-Schools/Food-Technology-Agrobiotechnology-Nutrition-and-Health-Science/Judith-Zwartz-Foundation.htm

Treasurer of the Stichting Edema - Steernberg (Edema-Steernberg Foundation), December 2015 onwards

http://www.wur.nl/nl/Onderwijs-Opleidingen/Promoveren/Onderzoekscholen-1/Stichting-Edema-Steernberg.htm

 


Expertiseprofiel
Groepen
  • BHV-AFSG Wageningen Campus

Publicaties
Kernpublicaties
Onderzoeker ID's

Projecten

Participant (and responsible for the non-scientific parts) in NuGO Network of Excellence van 2004 - 2010 The European Nutrigenomics Organisation - linking genomics, nutrition and health research). Subsequently participant in:

Food4Me (Personalised nutrition: An integrated analysis of opprtunities and challenges, 2012 - 2015)

EuroDISH (Studying the need for food and health research infrastructures in Europe, 2012 - 2015),

NutriTECH (Application of new technologies and methods in nutrition reserach - the example of phenotypic flexibility, 2012 - 2016)

QualiFY (Collaborative Project Quantify Life - Feed Yourself, 2014 - 2015) 

All the projects listed above were linked to the work as started within the NuGO NoE. The NoE continued from 2008 onwards as an Asociation, see www.nugo.org

EASTWESTFOOD (IRSES Funded project with University of Copenhagen, Wageningen University and two Indian partners, the WU parts were on dairy science and metabolic engineering.

SUNRAY (Sustainable Nutrition Research for Africa in the Years to come 2011 - 2013),

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