Search staff/organisations S Raghoebar MSc
Name
Name S Raghoebar MSc
FirstnameSanne
Emailsanne.raghoebar@wur.nl

Job details
DescriptionOnderzoeker
OrganizationWageningen University
Organization UnitDepartment of Social Sciences - Other
Phone
Mobile
Secretarial phone
Phone 2
Fax
Note for telephonist
Note by telephonist
Visiting addressHollandseweg 1
6706KN, WAGENINGEN
Building/Room201/4062
Postal address
Courier
Regular availability
Mo Tu We Th Fr
Morning
Afternoon

Biography

Sanne Raghoebar is a Postdoctoral Researcher at both the Consumption and Healthy Lifestyles group and the Education and Learning Sciences Group. Her research mainly focuses on healthy and sustainable eating and learning behaviours among youngsters. 


Publications

Raghoebar, S., van Kleef, E., & de Vet, E. (2020). Increasing the proportion of plant-based foods available to shift social consumption norms and food choice among non-vegetarians. Sustainability, 12(13), 5371.

Raghoebar, S., Haynes, A., Robinson, E., van Kleef, E., & de Vet, E. (2019). Served Portion Sizes Affect Later Food Intake Through Social Consumption Norms. Nutrients, 11(12), 2845.

Raghoebar, S., van Rongen, S., Lie, R., & de Vet, E. (2019). Identifying social norms in physical aspects of food environments: A photo study. Appetite, 143, 104414.

Raghoebar, S., van Kleef, E., & de Vet, E. (2017). Self-crafting vegetable snacks: testing the IKEA-effect in children. British Food Journal, 119(6), 1301-1312.


Expert Profile
Social media
  Sanne Raghoebar on Twitter
  Sanne Raghoebar on Linkedin

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