Zoek medewerkers/organisaties dr. T Hoppenbrouwers
Naam
Naamdr. T Hoppenbrouwers
RoepnaamTamara
Emailtamara.hoppenbrouwers@wur.nl

Werk
OmschrijvingUniversitair docent
OrganisatieDepartement Agrotechnologie en Voedingswetenschappen
OrganisatieeenheidFood Quality and Design
Telefoon
Mobiel
Telefoon secretariaat
Telefoon 2
Fax
Notitie voor telefonist
Notitie door telefonist
BezoekadresBornse Weilanden 11
6708WG, WAGENINGEN
Gebouw/Kamer118/T0008
Postadres
Bodenummer
OmschrijvingPostdoc
OrganisatieWageningen Food & Biobased Research
OrganisatieeenheidFFC Food, Health & Consumer Research
Telefoon
Mobiel
Telefoon secretariaat+31 317 480 084
Telefoon 2
Fax
Notitie voor telefonist
Notitie door telefonist
BezoekadresBornse Weilanden 11
6708WG, WAGENINGEN
Gebouw/Kamer118/T0008
Postadres
Bodenummer
Reguliere werkdagen
Ma Di Wo Do Vr
Ochtend
Middag

Biografie

Tamara Hoppenbrouwers is a biologist/immunologist at Wageningen University & Research. She obtained her PhD-degree at Erasmus MC in Rotterdam, with her thesis entitled “Trapped in the Matrix: Neutrophil Extracellular Traps (NETs) and Fibrin in Wound Healing”. In 2018, she started working as a Postdoc at Wageningen University & Research on the topic “Sustainable production of health-promoting n-3 LCPUFA using agro food industry by-products through microalgae-oil (SUSPUFA)”. In this project, she worked on the development of a DC2-Th2-cell model to predict allergic sensitisation in an in vitro model, using human moDCs and validating the model using LCPUFAs. Besides cell culture, her specialties include flow cytometry, in vitro digestion, ELISA and LEGENDPlex assays, immunofluorescence and confocal microscopy. Starting July 2020, she entered a Tenure Track position at WUR between the departments of Food Quality and Design and Wageningen Food & Biobased Research.  


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