Name
Name X Meng MSc
FirstnameXiangnan
Emailxiangnan.meng@wur.nl

Job details
DescriptionPromovendus
OrganizationDepartment of Agrotechnology and Food Sciences
Organization UnitFood Quality and Design
DescriptionExterne medewerker
OrganizationDepartment of Agrotechnology and Food Sciences
Organization UnitFood Quality and Design
Regular availability
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Biography

Xiangnan Meng is a PhD candidate supervised by Prof. Vincenzo Fogliano and Dr. Tamara Hoppenbrouwers in the Food Quality and Design Group from 2021. The topic concerns the biological activity of encapsulated hesperetin, which aims to ensure that the encapsulated hesperetin can exert its anti-inflammatory and antioxidant properties and figure out its potential fate after digestion.

 


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  Xiangnan Meng on Linkedin

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